Bocconi Students Food Association (Bfood, for friends) was born in October 2015 from the idea of Erika Poletti, Bianca Maria Galardi and Andrea Telesca, three business students from Bocconi University. After only one year of activity, Bfood counts 50+ active members ,3700+ followers on its Instagram official page and 2900+ followers on its Facebook page.
Our mission is to share the knowledge of food from different perspectives (or 360°, as Bfooders say), and connect students with the food industry. We achieve our goal by organizing events and conferences, writing articles, and creating different types of partnerships with food-related businesses.
Are you a food business, magazine or student association? Get in touch and contact us!
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