Bocconi Students Food Association (Bfood, for friends) was born in October 2015 from the idea of Erika Poletti, Bianca Maria Galardi and Andrea Telesca, three business students from Bocconi University. After only one year of activity, Bfood counts 60+ active members and 2300+ followers on its Facebook page.
Our mission is to share the knowledge of food from different perspectives (or 360°, as Bfooders say), and connect students with the food industry. We achieve our goal by organizing events and conferences, writing articles, and creating different types of partnerships with food-related businesses.
Are you a food business, magazine or student association? Get in touch and join our increasing list of partners and collaborators!
Are you a Bocconi student? Join us and become a Bfooder!
Are you a freelance journalist or do you simply enjoy writing? Write an e-mail to firstname.lastname@example.org and join our editorial team!