- 600g of zucchini
- 200g of Philadelphia (or any other cream cheese)
- One big tomato
- 4 eggs
- Some salt
1.Cut the zucchini into julienne strips and mix them with four eggs;
2.Put everything into a baking tin lined with parchment paper, then put it in the oven and bake it at 180°C for about 30 minutes.
3.Spread some Philadelphia on top and add some slides of tomato, then roll it up.